WESTON, Anna; BRODMANN, Peter; WIDMER, Maximilian; BARTEL, Julian; KÜBLER, Eric. Development of a DNA-based Assay to Detect and Quantify Tropane Alkaloids Producing Thornapple Contaminations in Processed Food: FH-HES Universities of Applied Sciences. CHIMIA, [S. l.], v. 73, n. 5, p. 422, 2019. DOI: 10.2533/chimia.2019.422. Disponível em: https://www.chimia.ch/chimia/article/view/2019_422. Acesso em: 20 apr. 2024.