VOGEL, Pierre. Sugar Mimetics: Why and How. CHIMIA, [S. l.], v. 54, n. 1-2, p. 57, 2000. DOI: 10.2533/chimia.2000.57. Disponível em: https://www.chimia.ch/chimia/article/view/2000_057. Acesso em: 3 may. 2024.