LESER, Martin E.; MICHEL, Martin. Colloids in Milk Products. CHIMIA, [S. l.], v. 62, n. 10, p. 783, 2008. DOI: 10.2533/chimia.2008.783. Disponível em: https://www.chimia.ch/chimia/article/view/2008_783. Acesso em: 28 feb. 2024.