ERZINGER, Melanie M.; STURLA, Shana J. Bioreduction-Mediated Food-Drug Interactions: Opportunities for Oncology Nutrition. CHIMIA, [S. l.], v. 65, n. 6, p. 411, 2011. DOI: 10.2533/chimia.2011.411. Disponível em: https://www.chimia.ch/chimia/article/view/2011_411. Acesso em: 28 apr. 2024.