MOREAU, Lydie; MERCIER, Véronique Breguet. Interdisciplinary Projects Applied to Chemistry Lessons: Example of Chemistry Linked to Food Science: Chemical Education. CHIMIA, [S. l.], v. 74, n. 3, p. 196, 2020. DOI: 10.2533/chimia.2020.196. Disponível em: https://www.chimia.ch/chimia/article/view/2020_196. Acesso em: 28 mar. 2024.