1.
Bartošová E, Špičková Z, Pospíšilová O, Šmidrkal J, Filip V. The Influence of Fatty Acids and their Derivatives on the Growth of Kluyveromyces, Saccharomyces, and Candida Species. Chimia [Internet]. 2005 Oct. 26 [cited 2024 Dec. 7];59(10):732. Available from: https://www.chimia.ch/chimia/article/view/2005_732