Synthese von 4,6-Diaminozuckern

Authors

  • Wolfram Fuchs Abteilung für Organische und Physikalische Biochemie, Physiologisch-chemisches Institut der Universität Tübingen, Hoppe-Seyler-Strasse 1, D-7400 Tübingen
  • Wolfgang Voelter Abteilung für Organische und Physikalische Biochemie, Physiologisch-chemisches Institut der Universität Tübingen, Hoppe-Seyler-Strasse 1, D-7400 Tübingen

DOI:

https://doi.org/10.2533/chimia.1981.481

Abstract

4,6-Diaminosugars are prepared from glycals via 2-enopyranosides followed by an allyl-activated SN-exchange to the corresponding azide which upon reduction yield the desired compounds.

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Published

1981-12-31

Issue

Vol. 35 No. 12 (1981): Forschung/Research

Section

Kurze Mitteilungen

License

Copyright (c) 1981 Wolfram Fuchs

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

How to Cite

[1]
W. Fuchs, W. Voelter, Chimia 1981, 35, 481, DOI: 10.2533/chimia.1981.481.